Red Wines are generally made up of Dark-Coloured black grapes.
Process of making Red Wines
Juice that comes from grapes generally greenish white. The red colour we see comes from anthocyan pigments that comes from the skin of the grape. Most of the red wine processing process therefore involves extraction of colour and flavour components from the grape skin.
- Production Process
- Grape Processing
- Destemming & Crushing
- Additions at Reception
- Cooling the Must
The Prime Rib’s Top Value Red Wines.
399 – 2006 Alexander Valley – Alexander Valley
391 – 2004 T-Vine – Napa
380 – 2005 T-Vine Grenache – Napa
729 – 2000 Chateau Madiran Bouscasse Bordeaux – Madiran
365 – 2004 Heitz – Napa
463 – 2005 Chateau La Pierre Levee – Castillion
951 – 2006 T-Vine Psychedelic Rooster Sticky – Napa (Half Bottle)
326 – 2006 Sequel Syrah – Columbia Valley
738 – 2005 David Bruce Petit Sirah – Central Coast
517.5 – 2004 Warrabilla Shiraz – Rutherglen
955 – 2005 August Briggs Pinot Meunier – Napa (Half Bottle)
998 – 2005 Louis Jadot Pouilly Fuisse – Burgundy
579 – 2005 Pahlmeyer – Napa
559 – 2004 Qupe Bien Nacido Reserve Block 11 – Santa Maria Valley
611 – 2005 Ramey – Carneros
999 – 2007 Santa Margherita Pinot Grigio
Check Out Our Wine Menu (pdf)
If you are looking for a perfect caterer it is an essential part for any kind of large scale events.
There are some special things which has to be consider before selecting any Catering Service Provider. Some of them are discussed below:-
- Do proper research before selecting any Catering Service Provider
- What Kind of food they provide?
- Are they reliable for trusting for your event?
- Look at their past record
- Look for the Service Preference like Pay per Service, Catering Service
- Test the Caterer before appointing
- Negotiate the Price
The Prime Rib Restaurant and Wine Cellar can do everything for your events from starting to end.
We provide services for weddings, family functions, birthday parties, corporate events, private parties and for more information regarding this you can contact us @ http://www.primeribgillette.com.
Our catering service are available to Gillette Wyoming and near by areas.
The Prime Rib restaurant is established in 1983. This restaurant is operated by Ken Barkey who is the owner of this restaurant. The Prime Rib restaurant and Wine cellar offers a fine services in Gillette in surrounding areas. This restaurant provides the excellent services to the customers with the quality dishes like sea food, steaks, beefs, chicken fingers and prime rib. It has also a list of delicious desserts such as cheesecakes, lava cakes and raspberries with Russian creams. Prime rib provieds the worlds best wine with top quality. These all wine cellar system is in under the 8000 square foot area to store the bottles. There is lots of varieties of wine and prices are starting from 20$ only.
The Pime Rib Restaurant win many awards
American Express My Favourite Restaurant Award 1986
Beef Backer Award 1992
Wine Spectators Award of Excellence 1992
Wine Spectators Best of Award of Excellence 2007
Epicurean Plate Award 1997
Locals Eat Best Steaks Award 1996
Elite Dinings “Neighborhood Favorites” Award 2003
We win these prizes beacause of our best services with great product and genuine prices
The Prime Rib Restaurant and Wine Cellar also provides the cattering services. We can also cater your event. We have experinced and good staff on which you can trust that they will handle the event with proud and care. Our wine list consists the approximately 1000 selection from all over the world.
The Prime Rib Reataurants also distribute the gift cards , Prime Rib gift cards are ideal for holiday, birthdays and corporate incentives.